Drop in for a drink; wine aplenty, local and imported beers on tap and all the variety of drinks you can imagine are on offer to seduce your taste buds or book a table for a delicious meal. The restaurant inside will take you back to an era nearly forgotten, with its wood finishes and pictures from the past. Take a stroll into the wine cellar and choose your favourite bottle of vintage red wine or peruse the extensive wine list to accompany your meal. The menu offers a variety of seafood items from West Coast Lobster (crayfish), Prawns and Fresh Fish or combinations thereof. The house specialty being succulent Calamari, served in the pan, renowned for being the most tender and tastiest Calamari in the World.

Seafood might be the specialty of the restaurant, but grilled steaks and succulent salads are also on offer. The restaurant also has vegetarian options available.

Cherished by locals and loved by tourists, Carlos Nobrega and his family - the proprietors - invite you and your friends with open arms to join them for something very special. We look forward to greeting you at the Chapmans Peak Hotel.

Open from 16h00 until late every evening, except on Saturdays and Sundays when the bar opens at 12h00.

Accommodation: The hotel offers 10 original charming rooms and an additional 21 rooms and 2 penthouse suites will be introduced in February 2008. The rooms will boast spectacular sea views and breath taking mountain views. The rooms will have all the modern conveniences, including hi-speed internet.

Restaurant: Famous for serving the best Calamari in Cape Town and the sun-drenched terrace is an ideal place to unwind and relax overlooking the beautiful view of the bay, beach and valley.

Conference Facilities: 3 newly renovated conference rooms, able to host functions from 10 to 100 guests. An ideal venue for:
* Conferences
* Board Meetings
* Team Building Events
* Product Launches
* Cocktail Parties
* Presentations
* Weddings and Special Celebrations